Best-selling cookbook author Ina Garten is coming to QVC Sunday to hawk her newest tome, “Make It Ahead,” on “In the Kitchen with David,” the network said Wednesday.
Viewers will have the opportunity to order Garten’s new cookbook more than four weeks in advance of its release date.
“Ina is one of the most well-known figures in the culinary industry,” said Ken O’Brien, QC’s senior vice president of merchandising. “We are thrilled to offer her new cookbook in advance of its release, and we feel confident that our viewers will be just as excited as we are to welcome Ina into the QVC family”
Garten’s “Make It Ahead” features 88 recipes such as Wild Mushroom and Farro Soup, Braised Red Cabbage with Pancetta, and Leek and Ham Empanadas.
Her culinary career began in 1999 with the release of “The Barefoot Contessa Cookbook,” which quickly became a best-seller. Seven successful cookbooks soon followed, as did her popular program on Food Network, “Barefoot Contessa.”